Zakhangg

+975 – 2 - 339988

Delight in an all-day dining experience at Zakhangg, where Bhutanese charm meets contemporary elegance. The restaurant's design features warm, neutral hues, creating a welcoming atmosphere that calls for relaxation. Marble-topped tables and comfortable seating enhance your dining pleasure, while large windows fill the space with natural light and a touch of Bhutanese tradition, adorned with local spices. Enjoy a culinary journey through local and international dishes, artfully prepared to enliven your senses. The seamlessly integrated bar adds to the experience, offering a perfect spot for a refreshing drink. Soi8 promises its guests a delightful setting for every occasion.

Cuisine - Continental,Thai,Authentic Bhutanese,Indian and Asian
Breakfast Timings - 7:00 AM to 10:30 AM
Dress code - National Dress
Lunch Timings - 12:00 PM to 03:00 PM
Dinner Timings - 7:00 PM to 10:30 PM
Average Price for 2 people
3600
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Reserve a Table
Please call   +975 – 2 - 339988
+975 – 2 - 339988
  to reserve a table
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Sangay Wangdi
Sous Chef

Welcome to Zakhangg, our ADD where global flavours seamlessly converge, creating an unforgettable culinary experience. I’m excited to take you on a journey through our menu, crafted to celebrate the finest tastes from around the world.

Thai Cuisine: Our Thai dishes are a harmonious blend of sweet, sour, salty, and spicy flavours. Using fresh herbs like lemongrass, kaffir lime leaves, and galangal, we create authentic dishes such as Pad Thai, Green Curry, and Tom Yum Soup, evoking the vibrant streets of Thailand.

Continental Cuisine: Our Continental offerings feature classic European flavours. Enjoy creamy Chicken Alfredo, seared Salmon with Lemon Butter Sauce, or a hearty Beef Wellington, each crafted with premium ingredients for an exceptional dining experience.

Indian Cuisine: Our Indian dishes pay homage to India’s rich culinary heritage. From Butter Chicken to Rogan Josh and Paneer Tikka, each dish is infused with traditional spices and cooked to perfection, ensuring a burst of flavours in every bite.

Pan Asian Cuisine: Our Pan Asian menu features specialties from China, Japan, and Korea. Relish dishes like Kung Pao Chicken, Sushi rolls, and Bibimbap, prepared with authentic techniques and fresh ingredients.

Bhutanese Cuisine: Experience the unique flavours of Bhutan with our traditional dishes like Ema Datshi, a spicy chilli cheese stew, and Jasha Maroo, a spicy chicken dish. We use local ingredients and time-honoured recipes to bring the essence of Bhutanese cuisine to your plate.

At Zakhangg, we’re committed to delivering a dining experience that delights your palate and transports you to the culinary heart of each cuisine we offer.

Contact: +975- 02-339988

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