Soft sands, shimmering waters and swaying palms: that is Goa for most people. But there’s more to discover in this tiny yet shining slice of India. Its Colonial past has left it with glorious architecture, and has given its food and culture a distinctive flavour. The spirit of susegaad is all its own and IHCL made the first luxury foray into the Sunshine state in the 1970s.
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We have Café Azul, Laranja, Barbeque, and the unparalleled Alfama, but if you want to make your stay extra-special, consider indulging in a private dining experience, catered to your taste, at your chosen location – the beach, our garden, or the terrace. After all, every moment deserves its own unique ambience, every memory - a unique moment. Available only on request.
Revisit the stories of the past – tales that hold true even today. The Fado, a Portuguese song, is a mellifluous haunting melody, evoking love, sorrow, jealousy, guilt, and satire which had its origins in the 19th century in the Alfama district. Scheduled for the first Tuesday of every month at Alfama – The Chef’s Speciality Restaurant, The Fado Evening provides an unforgettable dining experience, playing host to Goa’s famed soul-stirring, enthralling fadistas.